November 2020 News & Policy Updates for the Organic Industry
The Holiday season is different this year, with virtual instead of in-person celebrations, and that’s just one change we’ve had to face this year. Although 2020 has brought more uncertainty and turmoil than any year in recent history, we have much to be thankful for. The resilience of the organic food supply and its verification systems were tested and strengthened. We have learned new ways to communicate and stay connected. Furthermore, I believe that we’ll see continuous improvement in organic regulations, from livestock standards to fraud prevention.